Flavoured black tea blend with an exotic mango-naranquilla-taste.
Ingredients: black tea, candied pineapple pieces (pineapple, sugar, acidity regulator: citric acid), oiled raisins (raisins, sunflower oil), flavour, rose petals, cornflower blossoms.
Recommended preparation instructions: To prepare 1 liter of tea, use 12-15g of tea and pour water at a temperature of 100°C over it. Steep for 3-4 minutes.
This tea can be steeped multiple times. We recommend steeping each subsequent infusion for approximately 1-2 minutes longer.
