Flavoured Rooibos blend with apple-cinnamon-vanilla-taste.
Ingredients: Rooibos (protected designation of origin), mulled wine blend (cinnamon, orange peels, cloves, cardamom), rose hips, orange peels, flavour, ALMONDS.
Rooibos comes from South Africa, where it is considered the national drink. It owes its name to the dark red color of the infusion and fermented leaves. Thanks to its natural properties, Rooibos is caffeine-free and has a pleasant sweet taste. Rooibos tea contains large amounts of trace elements and minerals - iron, copper, zinc, magnesium, manganese, potassium, calcium, fluorine, molybdenum and others. Rooibos also contains substances of a special chemical nature, aspalathin, large amounts of flavonoids, organic acids and vitamin C.
Rooibos does not contain caffeine or its derivatives, making it suitable for children, pregnant women, and nursing mothers.
Recommended preparation: To prepare 1 liter of tea, use 15-20 g of tea and pour water at a temperature of 100°C over it. Steep for 5 -8 minutes.
